Discover cocktail recipes

Gin and tonic combine botanical flavour with a bittersweet sparkle. Lime adds a fresh citrus accent.

Gin and lemon give this Rickey variant a tart herbal base. Grenadine adds a little sweetness beneath the soda.

Gin and fresh mint make an aromatic, lightly sweetened Smash. Orange and cherry add a fruit accent to the chilled drink.

Amaretto and coffee liqueur give Grizzly Bear a sweet, roasted flavor. Herbal liqueur and milk add spice and creaminess.

Aperol and lime make this cocktail bittersweet and sharply tart. Gin adds a dry botanical accent.

Blackberry brandy gives this cordial a sweet berry flavor. Anise liqueur adds a distinct licorice note.

Gin meets green and yellow Chartreuse in a strongly herbal cocktail. The two liqueurs add sweetness and a layered aromatic finish.

Milk and chocolate syrup make a sweet cocoa drink. A small amount of mint syrup adds a cool finish.

Bourbon and Benedictine make a short, warming drink. The herbal liqueur adds sweetness without hiding the whiskey.

Bourbon and Benedictine combine in a whiskey-led cocktail. Lemon peel lifts the rich herbal sweetness with a fresh aroma.

Plain yoghurt and water make a thin, tangy lassi. Roasted cumin, salt and dried mint give it a savory finish.

Citrus vodka and Galliano give Lemon Shot a sweet herbal flavor. A sugared lemon wedge adds a sharp contrast.