Discover cocktail recipes

Sambuca adds anise to the sweet spice of root beer. Ice keeps the long drink cold and lightly diluted.

Chambord adds rich raspberry sweetness to sparkling Zima. The drink is fruity, dark pink, and lightly fizzy.

Melon liqueur sweetens a lightly sparkling Zima base. The drink has a clear fruit aroma and a pale green tint.

Peach schnapps gives citrus soda a sweet stone-fruit flavor. The mixture stays bright and fizzy.

Raspberry liqueur gives vodka and soda a sweet berry base. The soda adds a light, clean fizz.

Grape Kool-Aid gives rum and amaretto a sweet fruit flavor. Almond adds a softer note beneath the grape.

Cointreau and lemon juice make a sweet, sharp citrus drink. Ice keeps the texture cold and clear.

Beer, root beer, and cola make a malty, sweet mixture. Lemonade and cassis add citrus and blackcurrant notes.