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Vodka and rum meet sweet lemonade in this punch. Ginger ale adds spice and bubbles.

Banana, rum and lime make a fruity Daiquiri with a soft texture. Triple sec adds a little orange sweetness.

Aged rum, coffee liqueur and citrus give Blue Mountain an unusual, rounded flavour. A little vodka strengthens the base without adding sweetness.

Brandy and white rum share the base of this citrus cocktail. Triple sec balances the sharp lime with orange sweetness.

Citrus sodas and lemon juice give this punch a sweet, tart flavor. Rum adds aroma to the neutral spirit base.

White rum carries fresh lime and sugar in this muddled drink. Crushed ice gives it a cold, juicy texture.

White rum, lime and triple sec make a bright Casa Blanca. Maraschino adds a delicate cherry-derived sweetness.

Cherry grenadine and sour mix give this drink a sweet, tart center. Club soda lightens the mixed-spirit base.

Rum, port and lemon make a fruity, tart fizz. Egg white adds a soft foam beneath the soda bubbles.

Dark rum gives this cola highball a rich base. Fresh lime cuts the sweetness with citrus acidity.

White rum, lime and sugar syrup make a clean, citrus-forward Daiquiri. Served straight up, it balances tartness with gentle sweetness.

Fruit punch and lemon-lime soda give tequila a sweet citrus base. A small rum addition adds a stronger aroma.