Discover cocktail recipes

Gin, Cointreau and lemon make a fruity, citrus-led Boxcar. Grenadine adds sweetness and a rosy tint.

Gin, lemon and maraschino make a tart, aromatic Casino Royale. Egg yolk gives it a rich texture beneath the orange bitters.

Cherry grenadine and sour mix give this drink a sweet, tart center. Club soda lightens the mixed-spirit base.

Gin and ginger ale make a light, spiced highball. A lime wedge adds a citrus aroma and an optional squeeze of acidity.

Dubonnet and gin combine in a bittersweet, wine-led cocktail. Bitters and lemon peel add spice and a fresh citrus aroma.

Brandy, gin and sweet vermouth form an aromatic highball. Soda lightens the mixture, while lemon peel adds a fresh finish.

Gin, apricot brandy and dry vermouth make a fragrant fruit cocktail. Small measures of grenadine and lemon add sweetness and a tart edge.

Gin and triple sec make a short, orange-scented drink. Ice gradually softens the concentrated botanical flavour.

Gin, lemon and Champagne make a bright, tart sparkling drink. This tall version is served over ice with orange and cherry.

Gin, brandy and sweet vermouth make a rich, aromatic rocks drink. A small measure of soda adds a lighter finish.

Gin, fresh lime juice and sugar syrup make a bright, tart Gimlet. Serve this fresh-lime version over ice.

Gin and tonic combine botanical flavour with a bittersweet sparkle. Lime adds a fresh citrus accent.