Dubonnet Cocktail.
Dubonnet Rouge: Missing
Gin: Missing
Bitters: Missing
Lemon peel: Missing
Dubonnet Rouge takes the leading role here, with gin adding a drier botanical contrast. A dash of bitters deepens the flavour without needing extra sugar or juice. Stirring the ingredients with ice gives a chilled, lightly diluted drink that works well with the simple lemon-peel garnish.
Cocktail GlassWhat ingredients do I need for Dubonnet Cocktail?
- Dubonnet Rouge: Missing4.44 cl
- Gin: Missing2.22 cl
- Bitters: Missing1 dash
- Lemon peel: Missing1 twist of
How do I make Dubonnet Cocktail?
What does Dubonnet Cocktail taste like?
Dubonnet and gin combine in a bittersweet, wine-led cocktail. Bitters and lemon peel add spice and a fresh citrus aroma.
More cocktails to try
Alaska Cocktail
Gin and yellow Chartreuse make a fragrant, herbal cocktail. Orange bitters and lemon peel brighten the spirit-forward finish.
Arthur Tompkins
Gin, Grand Marnier and lemon make a fragrant citrus cocktail. The gin stays prominent beneath a rounded orange note.
Bermuda Highball
Brandy, gin and dry vermouth make a crisp, sparkling highball. Lemon peel adds a fresh aroma above the herbal base.
Bluebird
Gin and two orange liqueurs make Bluebird sweet, citrus-led and blue. Bitters add a little aromatic depth.