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Gin leads this short cocktail with orange and pineapple accents. The small fruit measures add sweetness without turning it into a punch.

Aperol and lime make this cocktail bittersweet and sharply tart. Gin adds a dry botanical accent.

Gin, vodka, and lime make a tart, aromatic base. Grenadine, syrup, and soda add sweetness and a light fizz.

Gin, lemon and cream make a soft citrus fizz. Egg white adds foam and soda gives it a light sparkle.

Five spirits meet lemon and cola in this citrus-led highball. It tastes bright and sweet despite its substantial spirit base.

Blue curacao and sour mix give this mixed-spirit drink a citrus flavor. Lemon-lime soda adds a brief fizz.

Gin and cherry brandy meet bright orange juice. Ginger ale gives the fruit a gentle spice and fizz.

Raspberry, melon, coconut, and orange liqueurs create a sweet mixed-fruit flavor. Rum, vodka, tequila, and gin give the base a firm spirit character.

Gin and sour mix form a tangy base beneath cola. Whole egg gives this unusual fizz a creamy foam.

Gin and lemon make a bright, tart fizz. Whole egg gives it a rich foam above the soda.

Grapefruit and gin create a tart, botanical highball. A salted rim gives each taste a savory edge.

Gin and lemon give Tom Collins a clean, tart base. Club soda makes it light and sparkling.