Pink Lady.
Gin: Missing
Grenadine: Missing
Light cream: Missing
Egg white: Missing
This cream-and-grenadine variation has a botanical gin base and a small amount of fruit sweetness. Pasteurized egg white creates its foamy surface, while light cream rounds the texture. It contains no citrus, so the result is softer and less tart than sour-style Pink Lady variations.
Cocktail GlassWhat ingredients do I need for Pink Lady?
- Gin: Missing4.44 cl
- Grenadine: Missing1 tsp
- Light cream: Missing1 tsp
- Egg white: Missing1
How do I make Pink Lady?
What does Pink Lady taste like?
Gin and grenadine make a gently sweet pink cocktail. Egg white and a little cream add soft foam.
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