Mai Tai.
Light rum: Missing
Orgeat syrup: Missing
Triple sec: Missing
Sweet and sour: Missing
Cherry: Missing
This sour-mix variation uses light rum with triple sec and almond-flavoured orgeat. It is a softer, mixer-led recipe rather than a claim to the classic rum blend. Shake the ingredients with ice to combine the syrup evenly, then serve over fresh ice with a cherry garnish.
Collins GlassWhat ingredients do I need for Mai Tai?
- Light rum: Missing2.96 cl
- Orgeat syrup: Missing1.48 cl
- Triple sec: Missing1.48 cl
- Sweet and sour: Missing4.44 cl
- Cherry: Missing1
How do I make Mai Tai?
What does Mai Tai taste like?
Light rum, orange liqueur and orgeat make a sweet, citrus-led Mai Tai variation. Sour mix provides the tart balance and a cherry finishes it.
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