Jamaican Coffee.
Rum: Missing
Coffee: Missing
Water: Missing
Whipped cream: Missing
This version of Jamaican Coffee is served cold, with water lightening strong black coffee and rum. Whipped cream forms a soft cap above the darker liquid. The coffee should be brewed strongly and cooled first so it retains a clear roasted flavor after dilution and does not melt the topping immediately.
Champagne FluteWhat ingredients do I need for Jamaican Coffee?
- Rum: Missing3 cl
- Coffee: Missing3 cl
- Water: Missing9 cl
- Whipped cream: MissingSee method
How do I make Jamaican Coffee?
What does Jamaican Coffee taste like?
Rum and strong coffee give this cold drink a roasted flavor. Whipped cream adds a soft, sweet surface.
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