Homemade Liqueur
Scottish Highland Liqueur.
Johnnie Walker: Missing
Honey: Missing
Angelica root: Missing
Fennel seeds: Missing
Lemon peel: Missing
Scottish Highland Liqueur infuses Scotch with honey and a small amount of root, seed and citrus peel. The lemon is removed early to limit its bitter edge, while the other botanicals steep longer. Filtering and resting produce a clear honeyed liqueur with a soft anise accent.
Ingredients
1 serving
- Johnnie Walker: Missing75 cl
- Honey: Missing35.49 cl
- Angelica root: Missing2 tsp
- Fennel seeds: Missing0.25 tsp
- Lemon peel: Missing2 strip