Ordinary Drink

Porto flip.

Name: Porto flip
Yield: 1 serving
Ingredients: 1.5 cl Brandy; 4.5 cl Port; 1 cl Egg yolk

Brandy: Missing
Port: Missing
Egg yolk: Missing

Porto Flip combines port and brandy with a small measured amount of egg yolk. The wine supplies most of the sweetness and fruit character, while yolk creates a dense, smooth texture when shaken. Pasteurized yolk is used because the drink is not cooked, and thorough chilling keeps the finished mixture cohesive.

Ingredients

1 serving

1

Brandy: Missing1.5 cl
Port: Missing4.5 cl
Egg yolk: Missing1 cl

Instructions

Ordinary Drink

Porto flip.

Brandy: Missing
Port: Missing
Egg yolk: Missing

Porto Flip combines port and brandy with a small measured amount of egg yolk. The wine supplies most of the sweetness and fruit character, while yolk creates a dense, smooth texture when shaken. Pasteurized yolk is used because the drink is not cooked, and thorough chilling keeps the finished mixture cohesive.

Ingredients

1 serving

1

Brandy: Missing1.5 cl
Port: Missing4.5 cl
Egg yolk: Missing1 cl