Kir.
Creme de Cassis: Missing
Champagne: Missing
This sparkling Kir variant combines creme de cassis with Champagne in a one-to-five ratio. The dark berry liqueur adds color and sweetness to the wine, while Champagne keeps the finish bright and fizzy. Gentle pouring helps combine the ingredients without losing too much carbonation or creating excess foam.
Wine GlassWhat ingredients do I need for Kir?
- Creme de Cassis: Missing1 part
- Champagne: Missing5 part
How do I make Kir?
What does Kir taste like?
Cassis gives sparkling wine a sweet blackcurrant flavor. The wine adds acidity and fine bubbles.
More cocktails to try
Kir Royale
Blackcurrant liqueur gives Champagne a dark berry sweetness. The sparkling wine keeps the texture light.
Absolutely Fabulous
Vodka and cranberry form a tart berry base. Champagne gives the drink a dry, sparkling finish.
Adam & Eve
Cassis gives gin and cognac a deep blackcurrant sweetness. A small amount of lemon adds a sharp citrus accent.
Apricot punch
Apricot brandy and orange juice give this punch a sweet fruit base. Champagne and lemon-lime soda add a lively fizz.