Homemade Liqueur
Absinthe #2.
Absinthe: Missing
Sugar: Missing
Water: Missing
This measured preparation uses commercial absinthe rather than a homemade herb infusion. Cold water is added gradually, opening the anise aroma and producing the characteristic cloudy appearance. A small amount of sugar rounds the bitterness, while the four-to-one water ratio gives a consistent dilution for the serving.

What ingredients do I need for Absinthe #2?
1 serving
Absinthe: Missing3 cl
Sugar: Missing4 g
Water: Missing12 cl
How do I make Absinthe #2?
What does Absinthe #2 taste like?
Commercial absinthe gives this drink a concentrated anise aroma. Cold water softens it into a cloudy, herbal mixture.



